Exploring Drivers of Liking of Low-Phenylalanine Products in Subjects with Phenyilketonuria Using Check-All-That-Apply Method
Proserpio, C., Pagliarini, E., Zuvadelli, J., Paci, S., Re Dionigi, A., Banderali, G., … & Verduci, E. (2018). Exploring drivers of liking of low-phenylalanine products in subjects with phenyilketonuria using check-all-that-apply method. Nutrients, 10(9), 1179. https://doi.org/10.3390/nu10091179 Abstract The aim of the present study was to apply the Check-all-that-apply (CATA) method in an ambulatory context involving […]