Tag: taste sensitivity

New insights into the relationship between taste perception and oral microbiota composition Cattaneo, C., Gargari, G., Koirala, R., Laureati, M., Riso, P., Guglielmetti, S., & Pagliarini, E. https://www.nature.com/articles/s41598-019-40374-3 Is now online in Scientific Reports an interesting new article of our research group, which investigate the relationship among host related factors that are proposed as potential […]

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Proserpio, C., Laureati, M., Bertoli, S., Battezzati, A., & Pagliarini, E. (2015). Determinants of obesity in Italian adults: the role of taste sensitivity, food liking, and food neophobia. Chemical senses, 41(2), 169-176. https://doi.org/10.1093/chemse/bjv072 Abstract Recent evidence has suggested that factors related to sensory perception may explain excess weight. The objective of this study was to […]

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