School children preferences for fish formulations: The impact of child and parental food neophobia
Laureati, M., Cattaneo, C., Bergamaschi, V., Proserpio, C., & Pagliarini, E. (2016). School children preferences for fish formulations: The impact of child and parental food neophobia. Journal of Sensory Studies, 31(5), 408-415. https://doi.org/10.1111/joss.12224 Abstract Child food preferences influence food choice and consumption. Thus, understanding the factors leading to the development of food likes and dislikes […]