Tag: fungiform papillae

Cattaneo, C., Liu, J., Wang, C., Pagliarini, E., Sporring, J., & Bredie, W. L. (2020). Comparison of manual and machine learning image processing approaches to determine fungiform papillae on the tongue. Scientific Reports, 10(1), 1-15. https://doi.org/10.1038/s41598-020-75678-2 Human taste perception is associated with the papillae on the tongue as they contain a large proportion of chemoreceptors for basic […]

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Proserpio, C., Laureati, M., Invitti, C., & Pagliarini, E. (2018). Reduced taste responsiveness and increased food neophobia characterize obese adults. Food Quality and Preference, 63, 73-79. https://doi.org/10.1016/j.foodqual.2017.08.001   Abstract The aim of the present study was to investigate the relationship between two well-established markers of taste perception, 6-n-propylthiouracil (PROP) responsiveness and fungiform papillae number, in […]

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